Classic Vanilla Cupcakes

Classic Vanilla Cupcakes

Ingredients:
1/2 cup butter
1 1/2 cups sugar
1 tsp vanilla
2 cups cake flour
1/2 tsp salt
2 1/2 tsp baking powder
1 cup milk
3 stiff-beaten egg whites

Directions:
1. Cream shortening and sugar
2. Add in vanilla extract; beat until fluffy
3. Add sifted dry ingredients alternately with milk; mix thoroughly after each addition
4. Fold in egg whites

Bake for 20-25 min at 350*

For the recipe to my signature Marshmallow Frosting, click here.

So go on, get dirty!

Posted in: Cupcakes, Dessert, Marshmallow, Sweets, Vanilla, Vanilla Cupcakes